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Soups

Starters

Carrot Ginger Soup

with caramelized apple slices and roasted baby leaf spinach

€ 7,90

Boiled Beef Broth

with dumplings and root vegetables

€ 7,90

Beef Goulash Soup

with pepper pieces and root vegetables

€ 8,30

Starters

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Oberschweinstiege Tapas Three ways

Medium roasted duck breast on couscous chickpea salad, Handkäse tartare with apple onion sour cream on pumpernickel, and snow flurry with mini pretzels served with fried potatoes

€ 15,40

Starter Variation
  • Carrot Ginger Soup
  • Medium roasted duck breast on couscous chickpea salad
  • Pumpkin pasta in curry sage butter, with mango pieces and Parmesan cheese

€ 14,80

Tarte flambée

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Classic

with crème fraîche, lean bacon and onion rings, gratinated with gouda

€ 13,80

Veggie

with crème fraîche, baby leaf spinach, mushrooms, gouda and feta cheese, garnished with fresh mango cubes

€ 13,40

Meatless delicious

Homemade Lentil Patty

with baked sweet potato slices, carrots, green beans, snow peas, mushrooms and roasted pumpkin seeds and styrian pumpkin seed oil

€ 16,90

Breaded pan fried celery slices

served with herb our green sauce, baked potatoes and side salad

€ 18,90

Homemade bread dumplings

with wild mushrooms in cream sauce, served with a small garden salad

€ 18,50

Salads

Fitness Salad

mixed seasonal salad with fresh fruit, yoghurt herb dressing and grilled chicken fillets, served with homemade mango chutney

€ 17,90

Wald & Wiesn Bowl

Mixed Salad with herb dressing, pear slices, beetroot and caramelized walnuts, optionally with:

  • breaded escalope skewer

€ 17,20

  • or crispy baked homemade vegetable dumpling with homemade mango-chutney

Cold classics

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Hüttenberger Handkäse

two pieces of Handkäs with oil and vinegar garnish, served with bread and butter

€ 8,80

Handkäs Trilogy

three kinds of Handkäs (hand moulded cheese): classic, with homemade apple-pear-chutney and green sauce, served with baked potatoes and bread

€ 15,40

Our classics

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Winzerpfanne

Pan with medaillons of pork fillet with fresh wild mushrooms in crème fraîche, served with croquettes and green beans

€ 24,50

Oberschweinstiege-Pfanne

Pan with sliced beef and pork fillet with fresh wild mushrooms in wild herb cream sauce, homemade Swabian noodles and side salad

€ 26,20

Beef Roulade Grandmother’s Style

stuffed with onions, carrots, cucumbers, celery, bacon and mustard, served with homemade Swabian noodles and red cabbage

€ 25,80

Beef Sauerbraten

marinated in apple cider served with potato dumplings, roasted apple rings and red cabbage

€ 25,60

Sea bass fillet

with our green-sauce-pesto, summer grilled vegetables and boiled potatoes

€ 25,90

Argentinian Rump Steak (250g)

with onions and herb butter, served with baked potatoes and summer grilled vegetables

€ 33,50

Escalopes

Veal Escalopes

2 Breaded Veal Escalopes with lemon garnish, served with fried potatoes, cranberries and side salad

€ 27,50

Mushroom Escalope

Breaded Pork Escalope with fresh wild mushrooms in cream sauce, served with homemade Swabian noodles and side salad

€ 22,20

Onion Escalope

Breaded Pork Escalope with braised onions served with fried potatoes and side salad

€ 21,50

Sachsenhäuser Escalope

Breaded pork escalope gratinated with apple sour cream and Handkäs’, served with fried potatoes and side salad

€ 22,90

Desserts

Crème brûlée, classic

with a scoop of raspberry sorbet

€ 9,50

Apple Strudel

on vanilla sauce with a scoop of walnut ice cream

€ 8,90

Ice Cream by the Scoop

Vanilla, Chocolate, Strawberry

per scoop

€ 2,30

Walnut

Raspberry sorbet

Portion of Whipped Cream

€ 1,90

Cake

only on weekends and while supplies last

€ 5,50

Waffles

freshly baked

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daily till 18.00 o’clock

with powdered sugar

€ 5,70

with cinnamon and sugar

€ 5,70

with warm cherries and vanilla ice-cream

€ 7,40

with chocolate sauce and vanilla ice-cream

€ 6,60

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  • vegetarian
  • vegan
  • gluten-free
  • lactose-free
  • contains nut